Learn to cook the world’s healthiest cuisine
Photograph by Matt Benson
“The Greek cuisine is a perfect manifestation of the Mediterranean diet, which actually originated on the island of Crete, where locals have a higher life expectancy and a lower risk of heart disease than the average person due to the food they eat,” says Healthline.
Now you can learn how to cook the way the locals in Crete do, in a cooking class and workshop on the island’s rustic Dalabelos Estate.
Ideal for lovers of food, this hands-on workshop reveals the secrets of classic Greek dishes, and teaches you about ingredients grown on the Estate, and cookware you may not have at home.
HIGHLIGHTS
Your instructor and guide’s insider knowledge of Cretan cooking will heighten your understanding of Greek cuisine
The class is designed for time-pressed travelers.
Feast on the fruits of your labor after you’ve cooked.
WHEN
Each Saturday year round.
WHERE
At Dalabelos Estate in Aggeliana, Crete, or pickup in Milopotamos, Crete, Greece.